Orange-Flavoured Sponge Cake

Ingredients: 8 medium eggs, separated* 1/2 cup all-purpose vegetable oil 1 cup orange juice 2 cups flour 4 teaspoons baking powder 1 1/2 cups sugar...

Tomato and Ricotta Tart

Ingredients: • 5 mixed tomatoes, thickly sliced • 10 mixed cherry tomatoes, halved • 10 sheets store-bought phyllo dough, thawed * Tip: When working with tissue-thin phyllo sheets,...

Grilled Peaches with Red Wine Granita

Ingredients: • 2 peaches, halved with pits removed • olive oil for brushing • 1 1/4 cup red wine • 1/3 cup sugar • Zest of 1 lemon Instructions: Bring the...

Lamb Stuffed with Cheese and Eggs

Ingredients: 2 stomach linings of young lamb For the stuffing 1 cup Caciotta cheese, grated 1 cup Parmesan Reggiano, grated 1 cup, home-made bread...

Saltimbocca Veal Cutlet Sandwich

Ingredients: • 4 cutlets free raised veal • 3 eggs, beaten • 1 cup Italian seasoned breadcrumbs • 1/4 cup canola oil • 4 slices prosciutto di Parma • 1/2...

Bresaola Carpaccio

Ingredients: • 1/2 pound (250 gr.) thinly sliced bresaola • 4 handfuls of baby arugula • 6 thin slices Pecorino pepato • 4 lemon wedges • Extra virgin olive...

Tagliatelle con Funghi

Ingredients: • 400 g fresh tagliatelle • 4 tbsp extra virgin olive oil • 2 shallots, sliced • 1 cup shiitake mushrooms, cleaned and halved • 1/2 cup dried...

Tuna Tartare, Fennel and Avocado Salad

Ingredients: Tuna Tartare Tuna loin 200 grams. (preferably yellow fin tuna) 4 to 5 capers 10 to 12 pomegranate kernels 1 lemon A pinch of sea salt A pinch of white...

Zeppoli di Vigilia di Natale (Christmas Eve Fritters dusted with table sugar)

Ingredients: For doug 1 kilo flour  1 packet Fleischmann's traditional dry yeast (2 1/4 teaspoons), proofed in 1/2 cup lukewarm water  1 egg  2 teaspoons salt  About 1 1/2 cup...

Popular Recipes

Fish Baked in Salt

Ingredients: 1 kg (2.2 lbs) coarse sea salt 1.3 kg (3 lbs) whole white flesh fish, such as sea bass, red snapper or porgy ½ cup (125...
photo by Daniele Tomelleri

Arancini with apple & Gruyère cheese

Makes 20 mini or 10 medium-sized servings Risotto Ingredients / Ingredienti • 2 litres chicken stock  • 1 tbsp olive oil  • ¼ cup pancetta  • 1 medium yellow...

Pesto alla Calabrese

Ingredients: • 1/2 cup extra virgin olive oil • 1/2 teaspoon salt • 1 teaspoon dried oregano • 1/2 teaspoon ground hot chilli pepper • 1/4 teaspoon freshly ground...
video

Malloreddus with homemade sausage and tomato sauce

Video by Vittoria Zorfini Ingredients: 500 g malloreddus or gnochetti pasta (fresh or dry) / o gnocchetti (freschi o secchi) 3 tbsp olive oil / cucchiai di...

Chiacchiere / Italian Fritter

Ingredients: • 6 eggs (room temperature) • 6 tbsp olive oil (plus additional olive oil for frying) • 6 tbsp sugar • 2 cups flour (plus additional flour...

Popular on Panoram

Jackie Lina Alexander

Name: Jackie Lina Alexander Nickname: Jaxs Occupation: Bartender/studying to be a paralegal Age: 22 Generation: Second Mom’s side from: Fano, Pesaro and Urbino, Le Marche Raised in: Toronto Speaks: English

Lester B. Pearson High School

Lester B. Pearson High School

Home away from home It would be difficult for most Italian-Montrealers to walk through the halls of Lester B. Pearson High School and not spot...

Kristine Centis Jorge

Name: Kristine Centis Jorge Nickname: Krissy, Kris Occupation: Masters student in notarial law Age: 27 Generation: Third Dad’s side from: Figueira da Foz, Portugal Mom’s side from: Guglionesi, Campobasso, Molise and Villaorba, Udine, Friuli-Venezia Raised in: Montreal and Laval Speaks: English, French, Italian and Portuguese

Fish Baked in Salt

Ingredients: 1 kg (2.2 lbs) coarse sea salt 1.3 kg (3 lbs) whole white flesh fish, such as sea bass, red snapper or porgy ½ cup (125...

National Cat Day – a Daily Celebration in Rome

Italy dedicates February 17 to domestic felines, but in Rome it’s an everyday celebration.

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